Farm and Garden
Plants and produce from rural America
Planning Your Controlled Burn
By Chris Helzer
Prescribed Fire is sometimes exactly what nature ordered; learn how to do it the safe and legal way so you can take control of your land.
Fall Homestead Updates on the Garden and New Animals
By Faithful Homesteader
Drought had killed the garden over the summer, but now some things are producing again. We have a new puppy and pullets learning to live together.
Against the Grain: Growing a Small-scale Business
By Susanne Reed
Learn how one family turned a passion for sharing homegrown products into a successful enterprise.
How to Profit from Off-Season Farmland
By Dale and Darcy Cahill
Leasing land to a hunting outfitter can provide additional income, plus peace of mind when it comes to property oversight.
A Guide to Winter Squash
By Kristina Seleshanko
Stock your cellar with this easy-to-grow, versatile crop and reap its many rewards.
Mulching Grass – The Benefits and How to Get Started
Explore the versatility and benefits of composting grass clippings.
Farm Land Transfer Planning: Soft and Hard Issues
By Kathryn Z. Ruhf and edited by Teresa Opheim
Provide for future generations in farmland beliefs by planning for the future with farmland transfer plans.
How to Husk, Shell and Utilize Black Walnuts
By Clyde Myers
Make the most of black walnut season with these tips for husking, shelling, and utilizing the famously tough nut.
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