Too Many Books!

By Jean Teller and Sr. Assoc. Editor
Published on February 12, 2009
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So many books, so little time. I know I’ve said it before and I’ll say it again – so many books, so little time!

Not only are my shelves at home overflowing with books I have yet to open, my work space is being threatened by piles of books on my desk. Currently, I have three cookbooks in a stack – Mennonite Country-Style Recipes & Kitchen Secrets, The Good-to-Go Cookbook (Take-Along Foods, Quick Suppers, and Satisfying Snacks for On-the-Go Familes), and The Joy of Jams, Jellies and Other Sweet Preserves – in addition to the copies of Joy of Cooking and The Fannie Farmer Cookbook nestled among my reference materials.

The hope is to review those cookbooks for this blog, though it may take me a while.

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