September/October 2016 Issue

By Staff
Published on October 14, 2016
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From the September/October 2016 issue:

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Features

Timber!
Using the right equipment and techniques are critical elements to safe tree felling.

On-Farm Pig Processing
It takes an emotional toll, but pig slaughter and butchering a pig on the farm ensures the farmer she knows from exactly where her meat came. In the old days, pig processing was a family-oriented, community chore.

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