‘Ugly Tomato’ Grandma Pizza Recipe and Lefotover Homemade Pizza Pockets

Reader Contribution by Chuck Mallory
Published on January 1, 2021
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During summer, we all use up what we can grab from the garden before Old Man Winter sets in. Here’s a way to use up garden veggies, especially those ugly and gnarly-shaped tomatoes, in the easiest homemade pizza you’ll ever make. No kidding. I’ve made this dozens of times, and have used tomatoes, onions, peppers, spaghetti squash, zucchini, butternut squash, garlic, herbs, and more–all from the garden.

The trick is to quickly saute the vegetables so they don’t get too soggy on the pizza. And this easy crust is so forgiving, even a new cook  practically can’t go wrong.

Prepare the Toppings

Whatever vegetables you want to put in, cut them up in bite-sized chunks and saute them in olive oil (just guess on the amount on oil). 

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