Soft Pretzel Recipe

You don't have to go to the ballpark for a soft pretzel, just try our Soft Pretzel recipe.


| 2010 Guide to Homemade Bread


This homemade Soft Pretzels recipe requires a bit of craftiness, but it'll leave you completely satisfied once you've mastered the technique.

Soft Pretzels

1 1⁄2 cups warm water
2 1⁄2 teaspoons active dry yeast
1 tablespoon sugar
3 1⁄2 cups all-purpose flour
1 tablespoon salt
1 egg
Coarse or kosher salt

Water bath:

1 gallon water
1 tablespoon baking soda 

In large bowl, combine warm water, yeast and sugar; let sit for 5 minutes, or until foamy.





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