Spiral Ham Recipe with Honey-Mustard Glaze

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Though great for any special occasion, this glazed ham is especially delicious on Easter Sunday.
6 to 8 servings SERVINGS

Ingredients

  • 1/2 cup honey
  • 1/2 cup spicy mustard
  • 10- to 12-pound spiral ham
  • Water

Directions

  • Preheat oven to 400 F.
  • In small saucepan, heat honey and mustard until hot. Remove from heat.
  • Place ham, sliced side down, in 9-by-13-inch roasting pan. Spread glaze over ham, covering all sides. Add an inch or so of water. Cover pan with foil.
  • Bake for 2 hours, or until center reaches an internal temperature of 145 F. Allow to cool for 10 minutes before serving.
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