How to Make Perfect Blackberry Cobbler

Reader Contribution by Candi Johns
Published on July 10, 2015
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I have all sorts of issues when it comes to pies and cobblers. I have been perfecting them for the better part of eight years and if the cobbler isn’t right – it’s not worth it. If I’m gonna eat the calories (no matter how healthy the ingredients are) it’s gotta be fabulous. Once you taste this, you won’t even remember what a calorie is or why you care about them. Make no mistake, this recipe is worth it.

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