By Grit Staff
CHARLOTTESVILLE, Virginia — Have you ever wanted to learn how to make your own homemade wines? Take a two-hour class with the “father of Virginia wine” Gabriele Rausse on Saturday, July 8. Discover the ins and outs of winemaking, from harvesting great grapes to bottling your best batch. Join others at the David M. Rubenstein Visitor Center for this fun and informative workshop.
Go to Monticello to reserve your spot.
Practicality of the Pressure Canner
Follow this advice for low-acid food and stick to the pressure canning safety guidelines for easy year-round food preservation.
Create a Home Canning Pantry That Works for You
Create a pantry with sturdy shelves to hold all of your home canning jars of delicious garden produce from your garden.
Cook with the Sun
Thinking of buying a solar cooker, but confused about how they work? There are four popular designs. Each has its strengths and weaknesses.