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Baked Pears Recipe

This is a simple dessert with just a few ingredients that is a perfect ending to any meal.

FRENCH FARM DINNER RECIPES: 
Prepare a Simple French Farm Dinner

Baked Pears

Ripe pears
Butter
Brown sugar
1 cup boiling water
Cut pears in half; remove core. Place pear halves in a baking dish, cut side up. Fill pear cavities with butter and brown sugar. Add boiling water to bottom of dish, and bake at 350 degrees for 1 hour. Serve with whipped cream.
Published on Feb 18, 2013

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