Fotolia/Melastmohican
This Fish Patties Recipe is moist with a delicate flavor that can’t be beat.
Ingredients
- 2 pints canned fishÂ
- 1 egg
- 1/3 small onion, chopped
- Cornmeal
- Lard or cooking oil
Directions
- Drain fish juice into bowl for your cats; they will love you forever for this wonderful treat.
- In large mixing bowl, add fish (remove spine if you desire, although it is not mandatory as bones were softened during processing, but you can still see them), egg and onion. Combine with hands until well mixed.
- Form into palm-sized patties and cover on both sides with cornmeal. Fry in lard or cooking oil until golden brown, about 8 minutes.
Note: I guarantee you will absolutely love this dish.
Learn how to can fresh fish in Canning Fish at Home
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Save Money by Canning Food at Home
