Next time you have the grill going, try this Pico de Gallo Salsa recipe on your burger.
Main Story:
Southwest Chipotle Burger Recipe
Pico de Gallo Salsa
2 cups diced Roma tomatoes, 1/4-inch pieces
1/2 cup diced white onion, 1/4-inch pieces
3 tablespoons cilantro, finely chopped
1 tablespoon jalapeño, minced fine with seeds
1 tablespoon lime juice, freshly squeezed
1 teaspoon kosher salt
In mixing bowl, combine all ingredients and mix well. Yields about 3 cups.
