Dreaming of Pie

By Jean Teller and Sr. Assoc. Editor
Published on May 27, 2010
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In another sharing of the e-mails that find their way into my inbox comes this gem.

One of the recent press releases to find its way to me had this subject line: Raisin Pie Wins Top Pro Award at Recent APC/Crisco National Pie Championships. We talked about the contest in GRIT eNEWS in our March 19 issue and I can’t resist more pie news.

It seems this year was the first time professionals (chefs, restaurant owners and the like) were allowed to enter a raisin pie. The new category was sponsored by the California Raisin Marketing Board.

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