It’s Fall, Get the Crock Pot Out!

Reader Contribution by Natalie K. Gould and Web Editor
Published on October 13, 2020
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What’s easier than sticking a bunch of stuff in a crock pot, flipping a switch and letting it sit all day? Nothing. We can thank this little miracle maker for those extra fall and winter pounds. If you don’t use one, you should. Life will never be the same. The kitchen will never be so clean. I feel like June Cleaver when I get home and can serve a hot meal without so much as one pan (more like 12) in the sink. Because we all aspire for June Cleaver status, here’s a great recipe for an easy crock pot meal the whole family will enjoy. It is the crown jewel of fall food. It wraps all the fall things up in to one delicious crock potty meal. Don’t be surprised when your neighbors come over and linger right around dinner time. They have smelled this dish cooking all day. This is good. This is great. This is fall. Make this so then you will know.

Pork Shoulder and Sauerkraut

1 large (about 30 oz.) jar sauerkraut, rinsed and drained
2 1/2 lb. pork shoulder roast
1/2 lb. bacon, cooked and cut into pieces to your liking
1/2 onion, chopped

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