Persimmon Cupcakes with Cream Cheese Frosting Recipe

This spiced cupcake recipe is loaded with tangy cream cheese frosting and rich persimmon flavor.

By Maggie Bullington
Published on October 8, 2021
article image
by Maggie Bullington
Persimmon Cupcakes with Cream Cheese Frosting

Pile on the frosting, because this recipe makes plenty! Yield: 12 cupcakes.

Ingredients

Cupcakes

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
Online Store Logo
Need Help? Call 1-866-803-7096