Storms, Storms, and More Storms

Reader Contribution by Nebraska Dave
Published on June 9, 2014
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This has been a garden weather year for the history books. The cold freezing temperatures continued into April and May with relentless force. Two times I replanted the cabbages and onions and still the cold temperatures came with killing frost. The last killing frost came with a warning of frost in low lying areas two days after the frost free date for my area. My tomato and bell peppers were planted in five-gallon buckets 18 inches above the ground. They were barely to the top of the bucket and my backyard was on top of the hill so I thought I was good for not freezing.

Oh, contraire. As you can see this tomato plant, along with the rest, is toast. They might have made it, but I decided to replant and move on. I scoured the land far and wide, and it seemed that all the plant centers at home improvements stores, grocery stores, hardware stores had not heeded the warnings either and froze their delicate plants as well. As a last resort, I moseyed over to the the local nursery that had cover over all their plants, but alas the selection was a bit ragged to say the least. The season was coming to an end, and it was quite obvious why the plants there were left behind. I selected the best that could be found and replaced the sickly looking plants. In the compost heap they went.

The potatoes, cabbages, onions, lettuce, and radishes made it through the last frost OK. Life was good for about three weeks and plants grew with vigor.

This little cherry tomato plant was so grateful to be given a home that just a couple weeks after planting, it started blooming and now has small little green tomatoes. It’s climbed up to the second rung of the cage and is reaching toward the top with leaps and bounds as cherry tomatoes do. The other replanted tomatoes are just on the verge of flowering.

I’ve noticed something over the years of gardening. When years like this happen, nature has a way of speeding up the plant growth so the harvest really isn’t that much later in the season. I’m seeing that happen this year as well. Who would have thought that just a couple weeks after putting the transplants in the ground that blooms and small tomatoes would be present on the vines? I was one bell pepper short from the nursery so one of the plants from the seed starts was planted in the last bucket. It was a fourth of the size of the other nursery plants. Now after just three weeks, it’s ready to rise above the all the other bell pepper plants. Quite an amazing thing to watch. It looks much healthier than all the other bell pepper plants.

I’m really seeing the benefit to having gardens several miles apart. We had an extreme storm come though three days ago with winds in excess of 100 mph and hail the size of softballs in some areas of the city. My backyard gardens were untouched by this storm, but Terra Nova Gardens nine miles away was a total loss. What I had planted, sweet corn and tomatoes, were stripped clean of every leaf with nothing but sticks poking up in the air.

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