Salmon Salad Recipe
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European Recipes for the Dinner Table
1 pound salmon, cooked and chilled
1 hard-boiled egg, grated
1 stalk celery, chopped
Mayonnaise and pickle relish to taste
1 onion, chopped fine
Salt and pepper to taste
1 medium tomato, chopped fine
Discard bones and skin from salmon. Mix salmon with remaining ingredients.
Chill thoroughly before serving.
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Roast Beef Wrap with Mushrooms Recipe
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