Try a healthy seafood treat with this wonderful Salmon Salad recipe.
MAIN STORY:
European Recipes for the Dinner Table
Salmon Salad
1 pound salmon, cooked and chilled
1 hard-boiled egg, grated
1 stalk celery, chopped
Mayonnaise and pickle relish to taste
1 onion, chopped fine
Salt and pepper to taste
1 medium tomato, chopped fine
Discard bones and skin from salmon. Mix salmon with remaining ingredients.
Chill thoroughly before serving.
