Ready for Rabbits

Reader Contribution by Alexandra Reel
Published on June 4, 2012
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We have a new litter of rabbits due this week.  We are relatively new to the meat rabbit world, as we just bought our first about six months ago.  But rabbits have come by their prolific reproductive reputation honestly, so that has been plenty of time to make it through our first breeding/gestation/growing/slaughtering/butchering/eating process.  Whirlwind. 

However, we are finding that rabbits are a very low-maintenance and affordable way to feed a (human) family.  With a little money, minimal patience, and a strong stomach once every few months we are able to keep our freezer stocked with an additional variety of healthy and delicious meat.  Can’t really ask for more than that!

One thing we have found in our short venture is that photographic documentation of rabbits’ habits and life cycle are often harder to come by than comparable learning tools for more common farm animals.  For example, we knew that a few days before kindling (giving birth in rabbit terms) the mother would add some of her own fur to the nest box bedding.  We didn’t overly anticipate coming out to the barn one morning to a nest box overflowing with fluff.  Seriously, I’m talking a year’s worth of dryer lint trap collectings!  

It has been a fun learning journey – it amazes me that something that starts out looking like this:

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