Sitting Ducks

Reader Contribution by Jacqueline Wilt, R.N. and C.E.M.T.
Published on June 9, 2014
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Since moving to our farm 11 years ago, I have dreamed of having a nice flock of poultry. I have always loved chickens and ducks, and as we take our baby steps toward becoming more self-sufficient, this was one of the bigger steps I couldn’t wait to take. I have always been concerned about keeping poultry alive, however, as the layout of our barnyard is pretty conducive to all sorts of vermin … raccoons, skunks, coyotes, owls, etc. I wasn’t sure it was worth the effort just to prove to the local carnivores that we ran a free meal site.

But, last spring we finally took the plunge. We purchased eight guinea keets from a local feed store, put them in a cardboard box, and moved them into one of our bathrooms in the house. Soon after, the hubby came home triumphantly with eight ducklings, having scored an end-of-season sale in which we got “ducks for a buck!”

Once old enough, we moved the ducks and guineas out to the barn into a couple of our plywood-sided stalls. These made good brooders, and allowed me to escape the twice-daily cleanup. Yeesh, ducks are MESSY!!!

This all went fairly well until we decided the guineas were old enough (fully feathered) to be turned out into the fenced-in barnyard. After all, it was time they started earning their keep by eating the pesky insects in the yard.

I don’t think we ever saw them again. Sigh. Lesson learned.

The ducks, however, have been wonderful. I guess that is kind of an unwritten rule in livestock, isn’t it? The more something costs (or is worth, or is needed), the more likely it is to die, get injured, or become ill. See, the ducks were $1 each. The guineas … well, we invested around $50 in them and didn’t get so much as one feather from any of them. Theory proven.

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