Pad Thai Recipe

For a different take on tonight’s dinner, go Asian with noodles, eggs and this Pad Thai Recipe.

| 2012 Guide to Backyard Chickens

Pad Thai Recipe

Scramble up some noodles and eggs in this Pad Thai Recipe.


Garnish this Pad Thai Recipe with shredded carrots, cilantro and lime wedges.

Cooking With Eggs: Recipes for Every Meal

Pad Thai Recipe

Prep Time: 15 minutes
Cook Time: 10 minutes

1 cup fresh bean sprouts (3 ounces)
1 jar or can (7 to 8 3/4 ounces) whole baby corn, drained
1/2 cup sliced green onions
1/4 cup chopped peanuts
1/2 cup fresh straw mushrooms (2 ounces)
4 eggs
3/4 teaspoon garlic powder
4 ounces uncooked rice noodles or vermicelli pasta, cooked and drained
1/2 cup bottled Pad Thai sauce

In medium bowl, toss together bean sprouts, baby corn, green onions and peanuts until combined.

Coat large nonstick saucepan with cooking spray; heat over medium heat until hot. Add mushrooms and sauté until tender, 3 to 4 minutes.

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