Heritage Breed Pigs: Kunekune

Reader Contribution by Kathy Petersen
Updated on July 5, 2022
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Over the next few blogs we will explore more in depth looks at the breed, care, farrowing, feeding, housing and fencing of these fantastic pigs. I do hope you will join me again on our next blog.

KuneKune Pigs are a rare, heritage breed of grazing pigs that are extremely unique in their temperament, friendliness, size and characteristics. These little pigs are fairly new to the United States and are growing in many niche markets. KuneKunes serve many purposes from pets, breeding stock to sustainable agriculture.

A uniquely friendly grazer

KuneKunes come in a wide array of colors: ginger, black/white, brown/white, black, brown, cream, and my favorite ginger/black. One characteristic of KuneKunes are the distinct wattles under their jowls. They are called “piri piri” in New Zealand and here in the USA, we call them wattles. They are two pieces of flesh under the jowl of the pig, similar to goats. Some breeders call them tassels.

a mottled black and white kunekune pig and orange piglet

KuneKunes are true grazers who prefer to spend their days grazing and exploring pastures as well as woods. They require very little in the way of supplementation making them well suited for small-scale farmers. They are not prone to rooting as they want to eat the grass and not tear it up. KuneKunes tend to be very clean creatures, mostly pooping along fence lines as they want to save the grass for grazing.

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