TAG : protein


4 Tips For Developing A Solid Cattle Feed Plan

No matter when you're reading this post, somewhere in America, a hamburger is being eaten. That might be a slight exaggeration but not by much. Total U.S. beef consumption hovers around 24 billion pounds. That breaks down to around 71 pounds of red meat eaten by each citizen, vegetarians ...

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Healthy Aspects of Eating Venison

These days, we put a premium on organically produced meats, vegetables and fruits. Additionally, the locavore movement is sweeping across the nation as conscientious consumers look for ways to buy that rib-eye steak from the farmer down the road rather than take a chance on something they find ...

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