Yields 9 servings
Nonstick cooking spray
1 cup uncooked quinoa
1 tablespoon cinnamon
2 cups frozen, mixed berries
1/2 cup coarsely chopped nuts
2 cups 1-percent milk
1/4 cup honey
Preheat oven to 350 F. Spray 8-by-8-inch baking dish with nonstick spray; set aside.
In small bowl, stir together quinoa and cinnamon, completely coating quinoa.
Pour mixture over bottom of prepared dish.
Scatter mixed berries and nuts on top of quinoa, spreading evenly.
In small bowl, lightly beat eggs. Add milk and honey; whisk to blend.
Pour egg mixture over quinoa and berries.
Bake for 1 hour, or until breakfast bake only has small amount of liquid remaining.
Serve this Quinoa Breakfast Recipe warm for a cozy start to the day.
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