Honey Almond Biscotti Recipe

Slivered almonds, cranberries, anise seeds and vanilla extract are delicious additions to this Almond Biscotti Recipe.


| 2013 Guide to Backyard Bees and Honey


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Honey Recipes: Harness the Energy Booster and Savory Sweetener

Honey Almond Biscotti Recipe

Yields 3 dozen

1/2 cup butter, softened
3/4 cup honey
2 eggs
1 teaspoon vanilla extract
3 1/2 cups all-purpose flour
2 teaspoons anise seeds
2 teaspoons ground cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup dried cranberries
3/4 cup slivered almonds

Preheat oven to 350 F. Grease baking sheet; set aside.

Using electric mixer, beat butter until light; gradually add honey, eggs and vanilla, beating until smooth.

In small bowl, combine flour, anise seeds, cinnamon, baking powder, salt and baking soda; gradually add to honey mixture, mixing well. Stir in cranberries and almonds.





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