Winter Gardening

Reader Contribution by Cindy Murphy
Published on February 16, 2012
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My work at the nursery is over mid-November, and my own gardens cleaned out later that month; I don’t do much garden planning until spring, don’t have a greenhouse, and have a charcoal-colored thumb when it comes to indoor plants. But despite winter’s duration, there’s still plenty of gardening to do!  It’s just “gardening” of a different sort.   

I read articles about gardening, in GRIT, of course, and in garden books; the book I’m currently reading, “The Shape of a Year” by Jean Hersey, is filled with eloquent prose about nature and gardens that is to be savored; this is not a book I’ll be breezing through. I keep up my nurseryman’s certification by attending classes and seminars; there’s a good one coming up next week presented by Michigan State University’s Horticultural Department. Titled “Confronting the Old Wives Tales of Plant Health Care,” it’s a discussion about insect and disease problems; I’ll fill you in on any juicy details in a later blog. Sometimes I write about gardening.    

One of the garden articles I wrote this winter was for our county’s Master Gardener newsletter. The topic was cannas, how they grow (from swollen rhizomes many people mistakenly call “bulbs” or “tubers”), what do they do other than growing there, looking pretty, (the rhizomes are edible, rich in starch, and are grown as an agricultural crop in some countries), and what you do with them in fall, (the rhizomes must be dug – it’s like digging potatoes – and properly stored; they’re a zone 7-10 plant and won’t survive our Michigan winters if left in the ground). When I dug mine this fall, the dozen or so I planted in late May, by early October turned into nearly three 20-gallon bins of rhizomes – way more cannas than I need. I decided to have a drawing and give a couple bags full of them away.   

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