Herbed Beer Bread Recipe

By Jean Teller
Published on February 11, 2011
article image
Lori Dunn
Toasted and buttered Herbed Beer Bread will cure the anytime blues.

Rose Beck, Watertown, South Dakota, would like a beer bread recipe with cornmeal sprinkled on top before it is baked.

Main Story:
Recipe Box: A Sandwich Recipe in the Making

This herbed beer bread recipe from the website Cooks.com fit the description. 

Herbed Beer Bread

From Cooks.com

1 tablespoon shortening
3 tablespoons cornmeal
3 cups self-rising flour
3 tablespoons sugar
1?2 cup grated Parmesan cheese
1 tablespoon dried Italian herbs (or 1 teaspoon each of oregano, basil and thyme)
1 can (12 ounces) beer, room temperature
2 tablespoons soft butter 

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