Agricultural Development: Florida Is Growing Food With Innovation

By Katie Hixson
Published on December 12, 2011
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Spectrum Photofile
An organic banana farm in Florida garners a corner of a niche market for growing food around the world.

When most people think of Florida, images of swaying palm trees, white sandy beaches, and that friendly Mickey Mouse character come to mind. However, if one were to wander off the beaten path, sustainable agriculture and educational programs aplenty can be found.

Just north of Fort Myers, Florida, on a back road, one can stumble across an exciting and innovative agricultural operation: ECHO.

ECHO, Educational Concerns for Hunger Organization, located in North Fort Myers, offers a wide variety of agricultural services to people around the world. The organization’s goal is to assist poor farmers by providing beneficial information and networking opportunities. Additionally, ECHO provides hard-to-find seeds and plants.

“The organization does not ‘teach’ people how to farm, rather, they work to help farmers be more effective at growing food,” says Danielle Flood, communications manager.

The organization chose to base operations in Florida due to the climate and proximity to Haiti, as the group’s founders began their operations after gaining inspiration from a visit to the small Caribbean country.

“We have found the people of Florida to be extremely welcoming,” Flood says. “We have gained supporters from all over the country due to the ‘snow bird’ effect.”

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