Happy Thanksgiving

Reader Contribution by Hank Will and Editor-In-Chief
Published on November 25, 2008
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<p>Thanksgiving is my favorite holiday of the year. Sure, I am glad to live in this country, but the reason I so enjoy Thanksgiving has nothing to do with pilgrims or the Mayflower. It has everything to do with the fact that when I was a hungry little fellow, Thanksgiving was a time when there was so much good food to eat that everyone in the family seemed happy &hellip; I believe that they really were. It was one of those days when my dad would spend time with me cutting the giant grapes with pits in them (remember grapes with seeds?) in half to remove the seeds. Making the fruit salad was one of my responsibilities, and it was always made better because dad was there to help. Once we had enough of those giant green and purple grapes, we would cut apples and bananas and chop some walnuts. The grand finale was getting to play with the&nbsp;<a title=”Sunbeam Mixmaster” href=”http://www.sunbeam.com/productdetail.aspx?section=kitchen&amp;cid=14&amp;pid=5726″ target=”_blank”>
<span style=”color: #0000ff;”>Sunbeam Mixmaster</span>
</a>, to whip the whole cream. Later I graduated to pumpkin pies. I still make them today &hellip; sometimes with fresh pumpkin.</p>
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