How Not to Kill Chickens

Reader Contribution by Sarah Schartz
Published on November 10, 2011
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I hate chickens. I love to eat them, and I love their eggs, but that’s as far as the love reaches.  

As a junior in college I was required to do an internship for class credit. My job was working at an interpretive center near Mount Saint Helens in Washington. The center was privately owned and I was provided company housing not far from a little wide spot in the road called Toutle. One of my co-workers was also my housemate.  

The house we lived in was old state highway department house. It had that 1930s look. It was located about two hundred feet upslope from the highway. Below the house was the shop that had been used for the highway equipment. There was a group of  bear grass pickers that I’m pretty sure lived in the shop and there was an additional home next to the shop. 

The house was a two story affair. You walked into the back door where you went downstairs to the unfinished, daylight basement or turned left and up two steps into the kitchen. The upstairs, where we lived was a decent sized two-bedroom house. There were about five hundred windows in the house only two of which opened and there were no curtains. So we lived in a fish bowl with no air flow. 

For some reason unknown to me the director of the visitor center where we worked had baby chicks in a fish tank in the “hands on” portion of the center. To be clear the center was all about forestry and the effect that the 1980 blast had on the surrounding private forest – not chickens. 

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