• EYE OF THE STORM

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

    As their world is torn apart, Katarina Hildebrandt and Johann Sudermann strive to maintain their faith in the God they have come to know. History unfolds as these young people look desperately for a source of balance and safety within the eye of the storm and ask: Where is God when life betrays?

    Item: 2616
  • FARMSTEAD CHEF

    Join Lisa Kivirist and John Ivanko, proprietors of the award-winning Inn Serendipity, as they launch a return to our roots of independence, self-sufficiency, and frugality, blended with the spice of modern living. Farmstead Chef whips up a quirky, homespun tale of how we can eat well, nourish our bodies, and restore the planet. Rediscover the benefits of homegrown food and homemade cooking, preserving the harvest, and stocking the pantry, all while building community.

    From breakfasts to mouth-watering desserts, Farmstead Chef showcases the creative and budget-friendly side to eating lower on the food chain more often while taking responsibility for the food we put into our bodies ā€” by growing it, sharing it, and savoring it. Recipes include:

    • Zuchini Feta Pancakes
    • Winter Squash Fritters
    • Herb-Infused Spare Ribs
    • Strawberry Dessert Pizza
    • Homemade Graham Crackers

    After your meal, pull up a chair and enjoy inviting slice-of-life "Kitchen Table" features, such as interviews with local food heroes and visionaries transforming our food system. Farmstead Chef also shares practical cooking tips and lively short essays inspired by John and Lisa's organic, self-reliant homestead and bed and breakfast. This fully illustrated cookbook will show you how to reconnect with nature through food, especially when shared with friends.

    About the author:
    Lisa Kivirist and John Ivanko are co-authors of the award-winning Ecopreneuring and Rural Renaissance. Lisa is also a distinguished Kellogg Food and Society Policy Fellow, and John is co-author and principal photographer for six multicultural children's books. John and Lisa are innkeepers of the award-winning Inn Serendipity Bed & Breakfast.

    Item: 5567
  • FINDING ANNA

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

    A poignant novel of relationships, "Finding Anna" follows Horatio Gates Spafford and his wife, Anna, as they struggle to find common ground before their divided loyalties tear apart their marriage once and for all.

    Item: 2602
  • FLOUR WATER SALT YEAST

    From the most acclaimed and beloved baker in Portland, Oregon, comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.

    There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country.

    In Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.

    Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet.

    Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredient ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.

    Item: 7663
  • FOLDING BOAT BLUEPRINT

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $10.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

    Eight-foot folding boat doubles as a cartop carrier. Made from standard-sized plywood, the 65-pound boat suits the first-time builder. Fully explained and illustrated, with photos and materials list. Two pages.


    DISCLAIMER

    It is your responsibility to make sure that any project you undertake is safe, effective and legal for your situation. All Ogden Publications blueprints are offered AS IS for information and entertainment purposes only. No warranties are expressed or implied. By using this information or this blueprint you agree to hold Ogden Publications harmless from any damages or injuries of any kind that might result from errors, omissions or other causes.

    Item: 788
  • FOOD FIGHT: THE CITIZEN'S GUIDE TO THE NEXT FOOD & FARM BILL

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

    If you are interested in reforming America’s food system, we highly recommend this new guide. Informed input from concerned citizens is the only thing that will counter the powerful vested interests and bring us a fresh food/farm policy that serves public health, job creation, land stewardship and even national security.

    Every five years, the U.S. Congress passes complex legislation called the Farm Bill. Primarily accountable for setting the budgets and work plans for the U.S. Department of Agriculture, the Farm Bill is the essential economic and policy engine that drives our food and farming system and provides nutritional assistance to tens of millions of Americans—many of them children. In recent years, more and more citizens are realizing just how much is at stake in this political chess game.

    Originally published in 2007, Food Fight is Daniel Imhoff's highly acclaimed primer on the complex issues contained within the Farm Bill. Now in an updated and expanded edition, Imhoff looks at this important issue. Food Fight offers a critical resource that can help concerned citizens deconstruct this challenging bill, organize in their communities and press their elected representatives to serve the public good, rather than vested interests.

    The Guide explains:

    • The Farm Bill’s connection to the national obesity epidemic…
    • The problems with subsidizing the expansion of corn-based ethanol…
    • The myths of “cheap food”…
    • Who wins and who loses from heavily subsidized industrial ag systems.

    If you eat, pay taxes, and care about the health of our citizenry, the fate of family farmers or our country’s food security, this book is for you.

    Includes a foreword by Michael Pollan.

    Item: 2950
  • FREE-RANGE CHICKEN GARDENS

    Many gardeners fear chickens will peck away at their landscape, and chicken lovers often shy away from gardening for the same reason. But you can keep chickens and have a beautiful garden, too! Fresh eggs aren't the only benefit — chickens can actually help your garden grow and thrive, even as your garden does the same for your chickens.

    In this essential handbook, award-winning garden designer Jessi Bloom covers everything a gardener needs to know, including chicken-keeping basics, simple garden plans to get you started, tips on attractive fencing options, the best plants and plants to avoid, and step-by-step instructions for getting your chicken garden up and running.

    For anyone who wants a fabulous garden where colorful chickens happily roam, Free-Range Chicken Gardens is the guide that will bring the dream home to roost.

    Item: 5913
  • GARDEN DUST & SNAIL KILLER KIT

    Clearance: $11.64

    Safer® Brand is the leader in finding natural and organic solutions for lawn and garden products. Safer® products are certified compliant by OMRI (Organic Materials Review Institute) so you can feel confident you are using a safe alternative solution to keep your plants pest-free.

    Safer® Brand Garden Dust & Snail Killer Kit includes 1 bottle of Safer® Brand Caterpillar Killer with B.T. Garden Dust and 1 bottle of Dr. T's Nature Products® Slug & Snail Killer.

    Safer® Brand Caterpillar Killer with B.T. 8 oz. Garden Dust is a ready-to-use granular powder that naturally kills caterpillars and leaf-eating worms. It will not harm beneficial insects or children or pets. The caterpillar or worm ingests the Dipel® and immediately stops feeding. The pest then dies within a few days. Your lawn or garden will be caterpillar-free all year long!

    Dt. T's Nature Products Slug & Snail Killer is a patented formula that immediately stops slugs and snails from feeding after ingesting. It is safe to use around children and pets, and crops, and will not harm beneficial insects. Reapply product after bait is ingested at 14 day intervals.

    For full instructions on Garden Dust use, please click on the PDF link.
    Instructions
    MSDS
    MSDS

    Active Ingredients:

      • Bacillus thuringiensis (.4365%)
      • Sodium Ferric EDTA (6.00%)



      Please include a street address for shipping. We are unable to ship to P.O. Boxes.
    Item: 6573
  • GET YOUR PITCHFORK ON! THE REAL DIRT ON COUNTRY LIVING

    For hard-working urban professionals Kristy Athens and her husband, Michael, living in the country was a romantic dream. After purchasing 7 acres in Washington's beautiful Columbia River Gorge, Athens and her husband were surprised to learn just how challenging rural life could be.

    Get Your Pitchfork On! provides the hard-learned nuts-and-bolts of rural living, from city folk who were in over their heads. Practical and often hilarious.

    Get Your Pitchfork On! gives urbanites the practical tools they need to realize their own dreams of getting away from it all, with the basics of home, farm and hearth. The book enters territory that others avoid-straightforward advice about the social aspects of country living, from health care to schools to small-town politics. Athens doesn't shy away from controversial subjects, such as owning firearms and hiring migrant workers.

    Kristy Athens' nonfiction and short fiction have been published in a number of magazines, newspapers and literary journals, most recently Jackson Hole Review, High Desert Journal, Barely South Review and the anthology Mamas and Papas. Athens currently lives in Portland, Oregon, where she works for Oregon Humanities and is also an artist and novice fiddle player. She and her husband are plotting their next attempt at rural living.

    Item: 6621
  • GLIMPSES OF PARADISE

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

    Zee Miller dreams of becoming a movie star, and Doyle Lawrence is expected to follow his father in the practice of law. But the friends enter conflict when war breaks out and changes everyone's plans. Tracing the lives of two high school kids from Nebraska, through the battlefields of France to the booming Hollywood of the '20s, author James Scott Bell weaves an unforgettable story.

    Item: 2315
  • GRASS, SOIL, HOPE: A JOURNEY THROUGH CARBON COUNTRY

    This book tackles an increasingly crucial question: What can we do about the seemingly intractable challenges confronting all of humanity today, including climate change, global hunger, water scarcity, environmental stress and economic instability?

    The quick answers are: Build topsoil. Fix creeks. Eat meat from pasture-raised animals. Soil scientists maintain that a mere 2 percent increase in the carbon content of the planet's soils could offset 100 percent of all greenhouse gas emissions going into the atmosphere. But how could this be accomplished? What would it cost? Is it even possible?

    Yes, says author Courtney White, it is not only possible, but essential for the long-term health and sustainability of our environment and our economy.

    Right now, the only possibility of large-scale removal of greenhouse gases from the atmosphere is through plant photosynthesis and related land-based carbon sequestration activities. These include a range of already existing, low-tech, and proven practices: composting, no-till farming, climate-friendly livestock practices, conserving natural habitat, restoring degraded watersheds and rangelands, increasing biodiversity, and producing local food.

    In Grass, Soil, Hope, the author shows how all these practical strategies can be bundled together into an economic and ecological whole, with the aim of reducing atmospheric CO2 while producing substantial co-benefits for all living things. Soil is a huge natural sink for carbon dioxide. If we can draw increasing amounts of carbon out of the atmosphere and store it safely in the soil, we can significantly address all the multiple challenges that now appear so intractable.

    Item: 7054

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