• BEST OF BRIDGE HOME PRESERVING

    Home canning provides year-round the pleasure of eating natural, delicious produce from the garden or local markets. Preserving food is modern, practical, and simple, especially when using tried-and-true recipes from Best of Bridge. The outstanding variety of recipes includes jams and spreads, conserves, fruit butters, marmalades, chutneys, pickles, relishes, ketchups, sauces, and salsas. These recipes cover the gamut in flavors from simple to spectacular. There’s something for every region and climate nationwide.

    Item: 7992
  • ALMONDS EVERY WHICH WAY

    Almonds are everywhere, and with good reason! Full of vitamin E, magnesium, protein, fiber, calcium, and more, this superfood delivers lots of health benefits in a delicious little package. When almonds are made into grain-free flour, nondairy milk and nut butter, these easy alternatives to wheat flour, dairy and peanut butter support a variety of diets - vegan to gluten-free, vegetarian to Paleo. Whether you're following a particular way of eating or just looking to add variety to your cooking, Almonds Every Which Way offers key info for incorporating more nutritious foods into your diet, including:

    • Basic recipes for homemade almond milks, butters and flours
    • Easy tips and tricks for using and storing almond ingredients
    • Nutritional info for each recipe
    • Designations for gluten-free, allergy-free, dairy-free, vegetarian, vegan and Paleo options

    And, of course, the recipes: You'll find more than 150 scrumptious almond-based dishes, from breakfast favorites like smoothies, pancakes and croissants, to sandwiches, snacks, and easy, family-pleasing entrees like fish tacos and vegan "neatloaf." With Almonds Every Which Way, you'll have every diet, meal and taste bud covered.

    Item: 7176
  • GRIT ARCHIVE 2006-2017 USB

    We have compiled 12 years of Grit, bringing you all the best information to help you get the most out of living out where the pavement ends, and utilizing your backyard in town — delivered on a flash drive that plugs into the USB port on your favorite device. Questions about backyard chickens? No problem, use our search function to bring up all of Grit's relevant content! Whether cooking, crafting, woodworking, small-scale farming, gardening, livestock, pets or canning and freezing are on your mind, we have you well covered!

    As publishers, it’s our privilege to bring you content designed to help you get the most out of your lifestyle. By bringing together a diverse collection of articles and illustrations, we get the chance to share our vast archives with you, and to celebrate the work that you, our treasured readers, have enabled us to accomplish over the years.

    Today, as we forge ahead into a new and uncharted media landscape, we continue to invest in ways to deliver the most relevant and valuable content in the most efficient and innovative formats. This digital archive (updated with 2017 content) contains more than 9,200 articles formatted for optimal viewing on computers. From articles on growing the best heirloom tomatoes and which types of chickens you should raise, to stories that will help you choose the right machinery the first time, help with maintenance and show you how to choose and build fencing and so much more—you’ll find it all here! In addition to the ability to search the entire archive or browse by each month and year, the interface contains enhanced search features.

    Search by:

    • Date range
    • Exact phrases and word combinations
    • Entire flash drive content
    • Headline only
    • The content of each individual article
    • Popular categories, such as DIY projects, backyard chickens, baking bread, creating the best garden soil and so much more.

    We hope this digital archive provides you with endless hours of inspiring and practical advice as we continue our journey together.

    Item: 8642
  • GRIT ARCHIVE USB 2006-2016

    We have compiled more than 10 years of Grit, bringing you all the best information to help you get the most out of living out where the pavement ends, and utilizing your backyard in town — delivered on a flash drive that plugs into the USB port on your favorite device. Questions about backyard chickens? No problem, use our search function to bring up all of Grit's relevant content! Whether cooking, crafting, woodworking, small-scale farming, gardening, livestock, pets or canning and freezing are on your mind, we have you well covered!

    As publishers, it’s our privilege to bring you content designed to help you get the most out of your lifestyle. By bringing together a diverse collection of articles and illustrations, we get the chance to share our vast archives with you, and to celebrate the work that you, our treasured readers, have enabled us to accomplish over the years.

    Today, as we forge ahead into a new and uncharted media landscape, we continue to invest in ways to deliver the most relevant and valuable content in the most efficient and innovative formats. This digital archive contains more than 7,800 articles formatted for optimal viewing on computers. From articles on growing the best heirloom tomatoes and which types of chickens you should raise, to stories that will help you choose the right machinery the first time, help with maintenance and show you how to choose and build fencing and so much more—you’ll find it all here! In addition to the ability to search the entire archive or browse by each month and year, the interface contains enhanced search features.

    Search by:

    • Date range
    • Exact phrases and word combinations
    • Entire flash drive content
    • Headline only
    • The content of each individual article
    • Popular categories, such as DIY projects, backyard chickens, baking bread, creating the best garden soil and so much more.

    We hope this digital archive provides you with endless hours of inspiring and practical advice as we continue our journey together.

    Item: 8149
  • GRIT ARCHIVE 2006-2015 USB

    We have just compiled 10 years of GRIT, bringing you all the best information to help you get the most out of living out where the pavement ends, and utilizing your backyard in town—delivered on a thumb drive that plugs into the USB port on your favorite device. Questions about backyard chickens? No problem, use our search function to bring up all of GRIT’s relevant content! Whether cooking, crafting, woodwork, small-scale farming, gardening, livestock, pets or canning and freezing are on your mind, we have you well covered!

    Item: 7805
  • CHOOSING RAW

    After her health journey led her to a plant-based diet, Gena Hamshaw started a blog for readers of all dietary stripes looking for a common– sense approach to healthy eating and fuss–free recipes. Choosing Raw, the book, does in an in depth manner what the blog has done for hundreds of thousands of readers: addresses the questions and concerns for any newcomer to veganism; makes a plant–based diet with many raw options feel easy instead of intimidating; provides a starter kit of delicious recipes; and offers a mainstream, scientifically sound perspective on healthy living.

    With more than 100 recipes, sumptuous food photos, and innovative and wholesome meal plans sorted in levels from newcomer to plantbased pro, Hamshaw offers a simple path to health and wellness. With a foreword by Kris Carr, New York Times–bestselling author of Crazy Sexy Diet, Choosing Raw is a primer in veganism, a cookbook, the story of one woman’s journey to health, and a love letter to the lifestyle that transformed her relationship with food.

    Item: 7505
  • CHEDDAR

    One of the oldest, most ubiquitous and beloved cheeses in the world, cheddar has a fascinating history. Over the years it has been transformed from a painstakingly handmade wheel to a rindless, mass-produced block, to a liquefied and emulsified plastic mass untouched by human hands. The Henry Fordism of cheddar production in many ways anticipated the advent of industrial agriculture. They don’t call it “American Cheese” for nothing.

    Cheddar is one man’s picaresque journey to find out what a familiar food can tell us about ourselves. Cheddar may be appreciated in almost all American homes, but the advocates of the traditional wheel versus the processed slice often have very different ideas about food. Since cheddar—with its diversity of manufacturing processes and tastes—is such a large umbrella, it is the perfect food through which to discuss many big food issues that face our society.

    More than that, though, cheddar holds a key to understanding not only issues surrounding food politics, but also some of the ways we think of our cultural identity. Cheddar, and its offshoots, has something to tell us about this country: the way people rally to certain cheddars but not others; the way they extol or denounce the way others eat it; the role of the commodification of a once-artisan cheese and the effect that has on rural communities. The fact that cheddar is so common that it is often taken for granted means that examining it can lead us to the discovery of usually unspoken truths.

    Author Gordon Edgar (Cheesemonger: A Life on the Wedge) is well-equipped to take readers on a tour through the world of cheddar. For more than 15 years he has worked as an iconoclastic cheesemonger in San Francisco, but his sharp talent for observation and social critique were honed long before then, in the world of ’zines, punk rock and progressive politics. His fresh perspectives on such a seemingly common topic are as thought-provoking as they are entertaining.

    Item: 7744
  • CAPPERS PATTERN #25 HANG LANTERN

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $8.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

    CAPPER'S quilt pattern No. 25, Hang Lantern, is attractive as a single block or with blocks joined to make a bed quilt or afghan. Hang Lantern is an easy pattern to make; it would be a good one for beginning quilters to try. Basic quilting instructions, actual size pattern pieces, and cutting and stitching directions are included in the pattern.

    Item: 92
  • AS AMERICAN AS SHOOFLY PIE

    Clearance: $24.67 Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery.

    Item: 6846
  • BALL CANNING BACK TO BASICS: A FOOL PROOF GUIDE TO CANNING JAMS, JELLIES, PICKLES, AND MORE

    If you can boil water, you can make your own delectable jams and jellies. Ball Canning Back to Basics focuses on the building-block techniques for learning water-bath canning, as well as easy, classic recipes every canner should know.

    Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry, plus get simple variation ideas for low-sugar and flavor change-ups.

    Item: 8942
  • COFFEE

    Now in its latest revised edition, Kenneth Davids' comprehensive and entertaining Coffee: A Guide to Buying, Brewing and Enjoying remains an invaluable resource for anyone who truly enjoys a good cup of coffee. It features updated information and definitions, a history of coffee culture, tips on storing and brewing, and other essential advice designed to improve the coffee experience. Coffee lovers everywhere will welcome this lively, complete guide to the fascinating world of America's national beverage.

    Item: 7033

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