• GRIT BACKYARD ANIMALS COLLECTION

    Animals are an important part of any homestead, and GRIT has compiled the perfect collection of animal-related reading to keep you informed!

    GRIT Guide to Backyard Rabbits, 6th Edition

    Looking to start raising rabbits for meat? Wondering how you can keep those pesky wild rabbits out of your garden? GRIT’s Guide to Backyard Rabbits is the answer to all these questions and many more. Inside this 96-page guide you'll find more than 69 keys to a successful rabbit-raising enterprise.

    GRIT Guide to Barnyard Animals Spring 2018

    GRIT has compiled 100 pages of helpful articles on basic skills for raising barnyard animals. This full-color guide features advice, tips, and ideas from industry experts on raising and maintaining your animal herd … whether you have cattle, horses, sheep, goats, bees, chickens, rabbits, or alpacas.

    GRIT Guide to Backyard Chickens Spring 2018

    At 100 full-color pages, this one-of-a-kind reference book is designed to arm you with all the information needed to enjoy the simple country pleasures of farm-fresh eggs and poultry, straight from your own backyard.

    GRIT Guide to Backyard Bees & Honey Winter 2017

    Learn everything you need to know about raising bees with the GRIT Guide to Backyard Bees and Honey! Beekeeping is becoming both more popular and more necessary in our world. Experience the beauty and joy of raising your own bees every day with this guide! Guide to Backyard Bees and Honey will teach you how to attract pollinators with buzzworthy plants; discover the differences between beehives; use fresh, local honey in a host of recipes; and more.

    Item: 8722
  • PROJECTS TO GET YOU OFF THE GRID

    With Projects to Get You Off the Grid, the Instructables community of do-it-yourselfers have pooled their knowledge into a compact book focused on a series of projects that will get you thinking creatively about thinking green. This collection of 20 projects illustrate just how simple it can be to make your own backyard chicken coop, or turn a wine barrel into a rainwater collector.

    Item: 6917
  • BEEHIVE ALCHEMY

    From crayons to cough drops, cookies to candles, Beehive Alchemy offers a comprehensive introduction to incorporating the miracle of bees into everyday life.

    Beehive Alchemy is a continuation of Petra Ahnert's bestselling Beeswax Alchemy. With this new book, beekeepers (and bee lovers) will learn about the benefits and attributes of beeswax, honey, propolis, and more, alongside a full range of projects and techniques to process and harness the amazing gifts of bees. Inside, you'll find instructions to make Ahnert's award-winning hand-dipped birthday candles, the classic French dessert canelé bordelais, and much more, including:


    Item: 9914
  • CHEDDAR

    One of the oldest, most ubiquitous and beloved cheeses in the world, cheddar has a fascinating history. Over the years it has been transformed from a painstakingly handmade wheel to a rindless, mass-produced block, to a liquefied and emulsified plastic mass untouched by human hands. The Henry Fordism of cheddar production in many ways anticipated the advent of industrial agriculture. They don’t call it “American Cheese” for nothing.

    Cheddar is one man’s picaresque journey to find out what a familiar food can tell us about ourselves. Cheddar may be appreciated in almost all American homes, but the advocates of the traditional wheel versus the processed slice often have very different ideas about food. Since cheddar—with its diversity of manufacturing processes and tastes—is such a large umbrella, it is the perfect food through which to discuss many big food issues that face our society.

    More than that, though, cheddar holds a key to understanding not only issues surrounding food politics, but also some of the ways we think of our cultural identity. Cheddar, and its offshoots, has something to tell us about this country: the way people rally to certain cheddars but not others; the way they extol or denounce the way others eat it; the role of the commodification of a once-artisan cheese and the effect that has on rural communities. The fact that cheddar is so common that it is often taken for granted means that examining it can lead us to the discovery of usually unspoken truths.

    Author Gordon Edgar (Cheesemonger: A Life on the Wedge) is well-equipped to take readers on a tour through the world of cheddar. For more than 15 years he has worked as an iconoclastic cheesemonger in San Francisco, but his sharp talent for observation and social critique were honed long before then, in the world of ’zines, punk rock and progressive politics. His fresh perspectives on such a seemingly common topic are as thought-provoking as they are entertaining.

    Item: 7744
  • 100 ORGANIC SKIN CARE RECIPES

    Discover all-natural beauty product recipes for healthy, glowing skin and a happier you!

    Stimulate your senses with Lemon Poppy Seed Scrub. Rejuvenate your skin with a Glowing Goddess Face and Body Mask. Wash away your worries with a Fizzy Mojito Foot Spa.

    Filled with all-natural ingredients like shea butter, essential oils and brown sugar, each recipe in 100 Organic Skin Care Recipes gives you the opportunity to mix up your own beauty products …without any of the hazardous chemicals you'd find in store-bought brands. Whether you have sensitive skin or just want to switch to a natural beauty routine, these step-by-step instructions will teach you how to use oils, herbs and other easy-to-find ingredients to make amazingly effective organic skin care recipes. You will enjoy creating your own one-of-a-kind home spa products, such as Invigorating Ginger Citrus Body Wash, Carrot-Coconut NutraMoist Mask, and Chocolate Lip Scrub.

    With the beautiful, soothing products in 100 Organic Skin Care Recipes, you'll always be just a few moments away from the luxury of your very own home spa experience, and an easy escape into tranquility, relaxation and indulgence.

    Item: 7071
  • 100 PLANTS TO FEED THE BEES

    The international bee crisis is threatening our global food supply, but this user-friendly field guide shows what you can do to help protect our pollinators. The Xerces Society for Invertebrate Conservation offers browsable profiles of 100 common flowers, herbs, shrubs, and trees that attract bees, butterflies, moths, and hummingbirds. The recommendations are simple: sow seeds for some plants — such as basil, rhododendron, and blueberries — and simply don’t mow down abundant native species, including aster, goldenrod, and milkweed. 100 Plants to Feed the Bees will empower homeowners, landscapers, apartment dwellers — anyone with a scrap of yard or a window box — to protect our pollinators.

    Item: 8142
  • 101 EASY HOMEMADE PRODUCTS FOR YOUR SKIN, HEALTH & HOME

    Kick toxic, synthetic skin-care products and cleaners out the door and bring the healing joy of nature into your life with the simple, versatile projects in 101 Easy Homemade Products for Your Skin, Health & Home. With this book, you can use local, natural ingredients to make something beautiful, effective, and good for you and your family.

    Item: 7985
  • 101 ONE-DISH DINNERS

    One-dish is a winning formula for today’s busy families. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. For those looking for something a little lighter but still filling, there are plenty of meal-in-a-bowl salads and timeless soups. Serve up a nourishing meal tonight with little fuss and fewer dishes!

    Item: 8032
  • 101 ORGANIC GARDENING HACKS

    In 101 Organic Garden Hacks you'll find the top tips, tricks, and solutions Coronado has dreamed up in her career as one of America's most creative gardeners. Some are practical time-savers; others offer clever ways to "upcycle" everyday items in your garden. One characteristic every hack shares is that they are completely organic and unfailingly environmentally friendly. Divided into a dozen different categories for easy reference, each hack is accompanied by a clear photo that shows you exactly how to complete it. If you are looking for resourceful ways to improve your garden and promote green living values right at home, you'll love paging through this fascinating, eye-catching book.

    Item: 8190
  • 101 SKILLS YOU NEED TO SURVIVE IN THE WOODS

    “Feeder” mind-set means being in control of a situation, proactive rather than reactive. It is an optimistic outlook that reframes any situation as a learning experience. Kevin Estela teaches survival skills from this feeder-based perspective, which is what separates his teaching style from other wilderness instructors.

    Kevin has written the quintessential guide for an outdoor enthusiast’s “bucket list” of skills—how to make a fire, build a shelter, gather food, find water, use a knife correctly, and make cordage. These skills will keep you safe and better prepare you to deal with emergencies in the field, when you’ll need the additional skills of signaling and communication. Each chapter concludes with more advanced techniques to build your skills in various challenging situations, with tips that even seasoned survival enthusiasts haven’t thought of.

    101 Skills You Need to Survive in the Woods is not a onetime read but a lifetime reference you will turn to over and over again. It will become the first thing you pack for any adventure and might just save your—or someone else’s—life.

    Item: 9666

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