Recipes and kitchen tips for rural America

Turkey and Asparagus Stir-Fry Recipe

By GRIT staff

Cashews add heartiness to this Turkey and Asparagus Stir-Fry Recipe.

Chicken With Asparagus Recipe

By GRIT staff

This comforting and light Chicken With Asparagus Recipe uses many in-season spring ingredients.

Smoked Brisket Burger Recipe

By Scott Roberts and Jessica Dupuy

Liven things up in the kitchen by adding smoked brisket to the usual burger recipe.

Chicken 'N Dumplings Recipe

By Scott Roberts and Jessica Dupuy

The special secret to this amazing Chicken 'n Dumplings recipe is to remove the fat from the chicken broth.


Starting Cuttings with Willow Water and Yummy Salad Dressing Recipes

By Jean Smith From The Garden Gate Farm

I'm always looking for things to do to get me through the winter months... even if those things are projects that won't happen until springs warmer days arrive! I am planning on getting into the green house this week and starting some seeds... I can't even wait. Lavender, peppers, eggplant, leeks, onions along with a bunch of herbs to name a few.

Honeybees in the Garden

By Terri Schlichenmeyer

Become a beekeeper and watch your bee-friendly garden flourish.

Stuffed Cheeseburgers Recipe Made With Ground Chicken

Courtesy National Chicken Council

Spice up the stuffed cheeseburgers with steak sauce and cheddar cheese. 

Mexican Lasagna Recipe

Courtesy National Chicken Council

Layer enchilada sauce, tortillas with cooked ground chicken and green chilies, then top with sour cream and cilantro for a dish that will quickly become a family favorite.