Food
Recipes and kitchen tips for rural America
Good Farm Breakfast
By Lyssa McKenry
Here's what to eat for a hardy breakfast that will stick around while you're putting in a full day's work.
Two for Tea
By Lois Hoffman
Drinking tea is not only refreshing and comforting, it is also good for you!
Celery Sense
By Connie Moore
People seem to have a love/hate relationship with this crunchy vegetable.
Recipes Tie Families Together
By Lois Hoffman
"Heritage recipes" are family recipes that have been passed through the years but are not necessarily written down, so eventually they might be lost. Putting those recipes to paper and creating a family cookbook will make a valuable keepsake and also tie families together.
It's a One Potato Day
By Connie Moore
When long February days bring on kitchen boredom, the only thing left to do is experiment.
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