Food

Recipes and kitchen tips for rural America

Real Mayonnaise Recipe

By Jez Felwick

Learn how to make homemade mayonnaise to use as a base for various dips and sauces.  


Pork Meatballs Recipe With Fennel

By Jez Felwick

Pork and fennel is a classic combination for good reason. This simple meatball recipe is an Italian delight with a crusty baguette, tomato sauce and mozzarella cheese.  


Meatball Calzone Recipe

By Jez Felwick

Try this twist on a meatball sandwich for a tasty, gourmet-meets-street-food appetizer.  


Salmon Meatballs Recipe With Sesame Seeds and Wasabi

By Jez Felwick

Wasabi root gives these salmon balls a sharp kick. Dress them up further with toasted sesame seeds.  


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Homemade Ginger Ale

Kathryn Kingsbury

Homemade Ginger Ale offers many health properties, including relieving indigestion and other stomach aches.


Italian Arugula Salad Recipe

Susan Belsinger

Put together this simple arugula salad recipe with just a few hearty ingredients.


Menu: Spring Farmhouse Dinner

By GRIT staff

Celebrate the flavors of the season with a Spring Farmhouse Dinner.


Easy Homemade Biscuits

By Texas Pioneer Woman

Hot fresh homemade biscuits can liven up any meal. They also taste delicious alone, topped with homemade cream cheese and fruit butter. Making homemade biscuits is not hard at all and is actually quite enjoyable.