Combine flavored gelatin with flavored or plain yogurt to make a Yogurt Pie Recipe for tonight's dessert.
Add fruit to your Yogurt Pie Recipe.
Aileen Sager, Montezuma, Iowa, hopes someone will share a Yogurt Pie recipe similar to the recipe her sister gave her. It included plain yogurt and flavored gelatin.
Betty Schmidtlein, Richmond, California, sends this Yogurt Pie Recipe version, which would work well with a suggestion from several readers: Use flavored yogurt and the same flavor gelatin.
MORE FROM RECIPE BOX:
Recipe Box: Sour Cream Chocolate Cake and More
Yields 6 servings
1 cup boiling water
2 boxes (each of the 4-serving size) flavored gelatin
4 cups plain yogurt
Honey or sugar, to taste, optional
Baked pie shell
Add boiling water to gelatin; dissolve. Stir in yogurt and honey, if desired. Cool until mixture starts to thicken slightly.
Pour mixture into baked crust, large dish or individual serving bowls; chill until set.
More than 150 workshops, great deals from more than 200 exhibitors, off-stage demos, inspirational keynotes, and great food!LEARN MORE