Spring Onion Spinach Dip Recipe

This Spring Onion Spinach Dip Recipe is the perfect appetizer for your next spring get together.

| March/April 2014

  • The flavors of this Spring Onion Spinach Dip Recipe capture the freshness of the Spring season.
    Photo by Karen Keb

Served with crudités or a baguette, this dip is a delicious way to start a meal. It can also be used as a sandwich spread or as a dressing for pasta or potato salad. The flavors scream “Spring!”

Fresh Spring Recipes from the Garden 

Spring Onion Spinach Dip Recipe

Yields 6 to 8 servings.

3 slices bacon, cut into 1/4-inch pieces, optional
3 cups fresh spinach, washed
1/2 cup sour cream
1/2 cup mayonnaise
1 1/2 ounces goat cheese, crumbled, or cream cheese (about 1/3 cup)
1/4 cup thinly sliced spring onions, garlic scapes or scallions
1 clove garlic, minced or pressed through garlic press
1/4 teaspoon sea salt
1/4 teaspoon ground black pepper

In skillet, fry bacon until crisp. Using slotted spoon, transfer to paper towel-lined plate and set aside.

Place spinach in microwave-safe bowl. Microwave on high for 30 seconds, or until wilted. Or, if preferred, wilt spinach in the same pan you used to fry the bacon, using only enough bacon grease to coat bottom of pan.



September 12-13, 2019
Seven Springs, Pennsylvania

Fermentation Frenzy! is produced by Fermentation magazine in conjunction with the MOTHER EARTH NEWS FAIR. This one-and-a-half day event is jam-packed with fun and informative hands-on sessions.


Live The Good Life with GRIT!

Grit JulAug 2016At GRIT, we have a tradition of respecting the land that sustains rural America. That's why we want you to save money and trees by subscribing to GRIT through our automatic renewal savings plan. By paying now with a credit card, you save an additional $6 and get 6 issues of GRIT for only $16.95 (USA only).

Or, Bill Me Later and send me one year of GRIT for just $22.95!

Facebook Pinterest Instagram YouTube Twitter

Free Product Information Classifieds

click me