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How to Make Fudge Without Carnation Evaporated Milk

| 12/29/2015 10:29:00 AM

Candi JohnsIf there was a stand selling fudge — I was in line. It didn't matter where it was: the state fair, Bass Pro Shop, Cabela's; if there was fudge for sale, I was eating it.

I don't eat fudge from any of those places anymore.

My fudge is better.

It is just as creamy. It is just as delicious. My fudge does not have any artificial ingredients or yucky stuff (unless you consider store bought marshmallows yucky, but that's for another post).

fudge feature

I used to make the Carnation Fudge Recipe. Don't get me wrong, the Carnation Fudge is some awesome stuff.  I'm not knocking the flavor or texture.  The main problem with the Carnation Fudge is the ingredients in the evaporated milk.

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