Honey Whole Wheat Cornbread

| 10/2/2013 7:01:00 AM

Green Eggs and GoatsYum. Cornbread.

Cornbread is a staple in the South. It can be served with your savory dinner or spread with butter and preserves and eaten for dessert. It is also quick and easy to make it yourself with real, healthy ingredients!



1/2 cup whole wheat flour

1 teaspoon salt

10/4/2013 2:41:25 PM

This looks supremely delicious! It just so happens I'm planning to make a big pot of chili this weekend.... :) Thanks so much for sharing!

10/2/2013 6:52:35 PM

Heather, yum, corn bread is a great fall comfort food. I like it with honey on it. There's not better meal than cornbread along with a hot bowl of soup in the cooler fall weather. Have a great cornbread day.