Garlic Cheese Recipe With Chives

This Garlic Cheese Recipe With Chives makes the perfect addition to any cheese tray.

| August 2013

Whether you are just beginning or want to improve your technique, A Cheesemaker’s Journey (Hoegger Supply, Inc., 2013) will help you master cheesemaking at home. Author Mary Jane Toth provides more than 50 beautifully illustrated, easy cheese recipes with that will ensure success. In this excerpt taken from “Hard Cheese Recipes,” try this garlic cheese recipe with chives.

You can purchase this book from the GRIT store: A Cheesemaker’s Journey.

A Cheesemaker’s Journey Recipes:

Cheesmaking: The Basics
Ricotta Cheese Recipe
How to Make Colby Cheese
How to Make Parmesan Cheese

Garlic and Chive Cheese is a fresh, pressed cheese. It can be made and eaten in the same day. It slices very nicely and makes a great addition to any cheese tray. This is a family favorite that all of my kids just loved. The cheese has a sweet, milky taste. It’s delicious as is or with crackers.



You can vary the cheese by using different combinations of herbs and spices, making this a wonderful cheese open to your imagination.

Garlic Cheese Recipe With Chives 

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jgbryant66
10/14/2013 7:56:34 PM

My wife is allergic to the active enzymes in cows milk. Could we substitute organic Goat's Milk??







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