A reader submitted this vegetarian Bean Sausage Recipe to the GRIT Recipe Box.
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Peggy Miles, of Vincenes, Indiana, is looking for a recipe for a sausage patty made from beans.
An Internet search yielded this recipe, found at www.Cyber-Kitchen.com.
2 cups cooked beans (1 cup dry)
1 1/2 cups bread crumbs
1/2 cup milk
1 teaspoon salt
1 teaspoon pepper
1 1/2 teaspoons powdered sage
Small amount of flour
2 tablespoons oil
In large bowl, mash beans; stir in bread crumbs. In separate bowl, mix together eggs and milk and beat. Add to bean mixture. Add salt, pepper and sage; mix well. Form patties and dredge them in a little flour to help them brown.
Add oil to skillet. Fry patties over medium heat until both sides are brown.
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