Preserving Farm Kitchen Recipes

What preserving farm kitchen recipes mean to the authors, and the memories of wholesome meals of their youth.


| December 2013


Memories of a Farm Kitchen (Pelican Publishing Company, 2010) hearkens back to when the hearth of the farm — the kitchen — represented the warmth and well-being of the family. Brothers Bob Artley and Rob Artley evoke these ideals in this touching homage to the traditional Midwestern farm kitchen. The following selection is excerpted from the fifteenth chapter.

You can purchase this book from the GRIT store: Memories of a Farm Kitchen.

More Memories of a Farm Kitchen

Donut Recipe with Cinnamon and Nutmeg
Chicken Dumpling Recipe





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