5 Delicious Meals to Make with Veggies Fresh from the Garden


| 9/2/2016 12:16:19 PM


James White

 

 

zoodle recipe
Photo courtesy of DIY Home & Health 

My garden has bloomed into full glory. I have tons of ripe zucchini, cucumbers, carrots, bell peppers, tomatoes, green beans, and romaine. My herb garden is bursting with basil, thyme, dill, parsley, and rosemary. The bounty is ripening so fast, in fact, that I can barely keep up with picking everything that’s ready to eat.

I know. It’s a great problem to have.



To get the most out of my garden, I created a weeknight meal plan that uses as many of these fruits, vegetables, and herbs as possible in each dish. Check out the below recipes for some serious garden-fresh inspiration:





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