Holiday Treats Sure to Please


| December 12, 2007

Holiday Cookies on a Stick
No-Bake Fruitcake
Eggnog Custard Pie
Million Dollar Fudge
Buttery Brittle

Cookies for the Kids: Children enjoy eating food off a stick, and a cookie on a stick? Well, that’s guaranteed to be a hit with the children in your house this holiday season. From Grit’s recipe archives come Holiday Cookies on a Stick.

HolidayCookies on a Stick

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 3/4 cups (10-ounce package) holiday shaped baking pieces and chocolate morsels, divided
12 wooden craft sticks
1 can (16 ounces) cream cheese frosting



Heat oven to 350ºF.

In small bowl, combine flour, baking soda and salt. In large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla extract until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 3/4 cup baking pieces.






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