Recipes Using Ham

Incorporate savory ham into a variety of recipes to create simple and delicious meals for everyone to enjoy.

| March/ April 2020

Baked ham is a popular main course, but don’t forget its versatility when added to everyday dishes. Its succulent flavor can quickly turn ordinary fare into extraordinary meals. Ham can jazz up a variety of foods, including soups and stir-fries. Ham added to a simple pasta recipe makes for a scrumptious dish, and adding it to a stuffed baked potato is sure to bring a smile.

Leftover ham comes in handy to create quick, no-fuss meals on busy weeknights. It’s also a good way to stretch a dollar, because a little bit of ham goes a long way.

Here are some terrific — and extremely tasty — ways to add the savory flavor of ham to your meal planning.

 Asian Ham Quinoa Bowl



Fettuccini Carbonara with Ham

Ham Alfredo Rigatoni



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