Coffee Toffee Crunch a Bunch Pie Recipe

National Pie Championship, part of the food festival the Great American Pie festival, features professional, amateur and junior chefs competing for prizes and bragging rights.

| June 8, 2012

  • Coffee Toffee Crunch a Bunch Pie won Best of Sho in the Professional Division of the 2012 National Pie Championships, part of the Great American Pie Festival.
    Coffee Toffee Crunch a Bunch Pie won Best of Sho in the Professional Division of the 2012 National Pie Championships, part of the Great American Pie Festival.
    courtesy American Pie Council

  • Coffee Toffee Crunch a Bunch Pie won Best of Sho in the Professional Division of the 2012 National Pie Championships, part of the Great American Pie Festival.

Susan Boyle, DeBary, Florida, won Best of Show in Professional Division of the 2012 National Pie Championships, sponsored by the American Pie Council and Crisco.

Main Article: Food Festival Spotlights National Pie Championships 

Coffee Toffee Crunch a Bunch Pie

Crust:

1 1/2 cups graham cracker crumbs

1/2 cup sugar



1/2 cup unsalted butter, melted

1 bar melted toffee crunch milk chocolate bar






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