Coffee Toffee Crunch a Bunch Pie Recipe

National Pie Championship, part of the food festival the Great American Pie festival, features professional, amateur and junior chefs competing for prizes and bragging rights.


| June 8, 2012


Susan Boyle, DeBary, Florida, won Best of Show in Professional Division of the 2012 National Pie Championships, sponsored by the American Pie Council and Crisco.

Main Article: Food Festival Spotlights National Pie Championships 

Coffee Toffee Crunch a Bunch Pie

Crust:

1 1/2 cups graham cracker crumbs

1/2 cup sugar

1/2 cup unsalted butter, melted

1 bar melted toffee crunch milk chocolate bar





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