Chocolate Torte With Honey

This chocolate torte with honey finishes meals with elegance and finesse. Raspberries and whipped cream are perfect complements.

| GRIT's Guide to Backyard Bees and Honey 2011

  • Warm Chocolate Honey Torte
    Moist, delicious Warm Chocolate Honey Torte is a wonderful dessert that uses honey over sugar.
    courtesy National Honey Board

  • Warm Chocolate Honey Torte

You'd better make two because this chocolate torte with honey is just that good. 

Warm Chocolate Honey Torte

1/2 cup butter
1 cup (6 ounces) semisweet chocolate chips
1/2 cup honey
4 eggs, separated
2 tablespoons all-purpose flour
1 tablespoon instant coffee granules
1/2 teaspoon baking soda
1/4 teaspoon salt

Line bottom of 9-inch springform pan with waxed paper.

In medium saucepan over low heat, melt butter; stir in chocolate chips. Remove from heat and continue stirring until chocolate is melted. Gradually add honey, stirring to blend.



Lightly beat egg yolks; whisk into chocolate mixture. Stir in flour, coffee granules, baking soda and salt.

In large bowl, beat egg whites until soft peaks form. Fold 1/4 of egg whites into chocolate mixture. Then stir chocolate mixture into remaining egg whites; do not over mix. Pour mixture into prepared pan.

I hate charter
1/24/2013 7:51:08 PM

Looks like a nice recipe however tortes always have nuts. This is a cake.


Natalie Gould
1/23/2013 10:55:34 PM

Hi Cary, bake this at 325. We'll get that corrected right away.


Cary Estes Thrall
1/23/2013 7:34:34 PM

What temperature is the oven set at for Warm Chocolate Honey Torte??







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