We are still enjoying some things from the summer garden as we start planting for our fall garden.
It doesn't get any better than eating food fresh from the garden. Each year, among old favorites, there is always a new crop of fresh recipes to accompany the bounty.
Our first year at Sweet Summer Farm is coming to a close. Here are our experiences during that first year.
Eco-friendly farms are a huge trend right now. Here are a few ways to tell if going green is feasible for your homestead.
Most people have no idea what challenges face a small farm each year. Here's how you can make extra money during an off-year.
This post is about the success of the sweet corn fortress; the July garden project; and the prolific tomato harvest.
Enjoy a stroll through your local farmer’s market. It can be fun, refreshing and informative.