Going Native, Part II


Andrew WeidmanPawpaw

There’s no denying that winter has come. Maybe not a full-blown, years-long, Westeros Winter, but winter nonetheless. There’s snow on the ground — ground which has frozen, I might add. Birds busily flock to the feeder outside the window and the suet block nearby. Canada geese are on the move, the resident geese restless and eager to join their migrant brethren as they travel south.


This time of year can be difficult for gardeners. There’s no sun-warmed soil to run between your fingers, no ripe tomatoes to pluck, no roses to smell. Even a patch of weeds needing pulling would be welcomed right about now.

Sure, seed catalogs have been rolling in, and who doesn’t enjoy the green thumb version of Fantasy Football? Nosing through the pages, writing lists of seeds for all the new, exciting vegetables you want to try next year, dreaming of how lush and glorious 2017’s garden will be ... The only problem with that fix is that it really only makes the ‘green fever’ itch that much worse.

Where am I going with this?

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