Vinegar Pie Recipe

This popular Vinegar Pie recipe is unusual enough to warrant at least one try by cooks everywhere.

  • Vinegar Pie
    Who knew Vinegar Pie could be a delicious dessert?
    Lori Dunn

  • Vinegar Pie

From Sharon Kiesel, Adrian, Missouri, comes a Vinegar Pie recipe from a World War II cookbook. 

Main Article:
Recipe Box: July/August 2011 – Homemade Pie Recipes

Vinegar Pie

2 tablespoons butter
1⁄2 cup sugar
3 tablespoons flour
1 teaspoon cinnamon
1⁄2 teaspoon cloves
1⁄4 teaspoon allspice
1⁄2 teaspoon salt
1 egg
2 tablespoons vinegar
1 cup water
Prepared pastry 

Cream butter and sugar. Add flour, spices, salt, egg, vinegar and water. Cook in top of double boiler until thick, stirring constantly.

Heat oven to 350°F. Line 8-inch pie plate with pastry. Bake crust for 3 to 4 minutes.

Pour hot filling into crust, and continue baking until crust is nicely browned.

Live The Good Life with GRIT!

Grit JulAug 2016At GRIT, we have a tradition of respecting the land that sustains rural America. That's why we want you to save money and trees by subscribing to GRIT through our automatic renewal savings plan. By paying now with a credit card, you save an additional $6 and get 6 issues of GRIT for only $16.95 (USA only).

Or, Bill Me Later and send me one year of GRIT for just $22.95!

Facebook Pinterest Instagram YouTube Twitter

Free Product Information Classifieds Newsletters