One of the most popular loose-meat sandwiches is made with this Taco Burger recipe, made with ground beef and topped with lettuce, tomatoes, cheddar cheese, sour cream and salsa.
Recipes for the Best Hot Dogs and Hamburgers
Easy Burger Toppings
Taco Burger Recipe
1 tablespoon olive oil
1 medium onion, finely chopped
1⁄2 clove garlic, minced
2 pounds lean ground beef
1 tablespoon chili powder
1 teaspoon oregano
1 teaspoon cumin
1⁄2 teaspoon salt
1⁄4 teaspoon coarsely ground black pepper
1⁄2 cup bottled salsa
Heat olive oil in 12-inch skillet over medium heat. Add onion and cook for 10 minutes. Stir in garlic and continue cooking for an additional minute.
Add ground beef, breaking up meat to a fine texture as it cooks until browned. Drain fat from pan.
Add dry seasonings and cook for 1 or 2 minutes. Stir in salsa. Reduce heat to very low. Cover and simmer for 15 minutes.
Divide filling among 8 hamburger buns and allow guests to choose their toppings. Yields 8 servings.